Consorzio Interuniversitario per lo sviluppo dei Sistemi a Grande Interfase
Center for Colloid and Surface Science
Center for Colloid and Surface Science
Position: Permanent Staff
Email: cosimadamiana.calvano@uniba.it
Phone: +39 0805442018
Location: Bari
Analytical Chemistry MALDI Mass Spectrometry (MS) Liquid Chromatography-MS -Omics Sciences Food Chemistry Cultural Heritage
Analytical Chemistry- BS in Pharmacy, I year, II semester Applied Mass Spectrometry- MS in Chemical Sciences II year, I semester
2021- present Associate Professor of Analytical-Chemistry/ Department of Chemistry/ University of Bari / Italy 2013 – 2021 Assistant Professor of Analytical-Chemistry/ Department of Chemistry/ University of Bari / Italy
September 2012: Best young researcher in Analytical Chemistry, granted by the Analytical Chemistry Division of the Italian Chemical Society.
In depth study of the polydopamine coating of liposomes as a potential alternative to PEGylation for the stabilization of nanocarriers in biological fluids
- Maurelli A.M. - De Leo V. - Daniello V. - Cosima Damiana Calvano - Ciriaco F. - Milano F. - Ingrosso C. - Cataldi T.R.I. - Di Gioia S. - Conese M. - Agostiano A. - Catucci L.Matrix Selection Strategies for MALDI-TOF MS/MS Characterization of Cyclic Tetrapyrroles in Blood and Food Samples
- Bianco M. - Ventura G. - Cosima Damiana Calvano - Losito I. - Cataldi T.R.I. - Monopoli A.Bottom-up proteomics to investigate the X-ray irradiation effects on soft cheese
- Rigante E.C.L. - Cosima Damiana Calvano - Ventura G. - Zianni R. - Campaniello M. - Nardelli V. - Mentana A. - Cataldi T.R.I.Food allergen detection by mass spectrometry: From common to novel protein ingredients
- Bianco M. - Ventura G. - Cosima Damiana Calvano - Losito I. - Cataldi T.R.I.First Report on the Occurrence of Cucurbitacins in an Italian Melon Landrace (Cucumis melo L.)
- Palmitessa O.D. - Castellaneta A. - Somma A. - Didonna A. - Renna M. - Losito I. - Cosima Damiana Calvano - Cataldi T.R.I. - Santamaria P.Analysis of surfactants by mass spectrometry: Coming to grips with their diversity
- Pascale R. - Acquavia M.A. - Onzo A. - Cataldi T.R.I. - Cosima Damiana Calvano - Bianco G.The Effect of Milling on the Ethanolic Extract Composition of Dried Walnut (Juglans regia L.) Shells
- Ventura G. - Mesto D. - Blasi D. - Cataldi T.R.I. - Cosima Damiana CalvanoMethyl carbamates of phosphatidylethanolamines and phosphatidylserines reveal bacterial contamination in mitochondrial lipid extracts of mouse embryonic fibroblasts
- Castellaneta A. - Porcelli V. - Losito I. - Barile S. - Maresca A. - Del Dotto V. - Guadalupi L.S. - Cosima Damiana Calvano - Carelli V. - Palmieri L. - Cataldi T.R.I.A targeted GC-MS/MS approach for the determination of eight sterols in microgreen and mature plant material
- Castellaneta A. - Losito I. - Leoni B. - Renna M. - Mininni C. - Santamaria P. - Cosima Damiana Calvano - Cataldi T.R.I. - Liebisch G. - Matysik S.Strategies for the analysis of arsenolipids in marine foods: A review
- Coniglio D. - Ventura G. - Cosima Damiana Calvano - Losito I. - Cataldi T.R.I.Consorzio interuniversitario per lo sviluppo dei Sistemi a Grande Interfase
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