Position: PhD Students
Email: micheleprencipe249@gmail.com
Phone:
Location: Parma
Powder X-ray diffraction
Single crystal X-ray diffraction
Crystal engineering
Mechanochemistry
Thermal analysis
[...]
2020 : Graduated cum laude in Chemistry at University of Parma
2020 - current : PhD candidate in Chemical Science at University of Parma
2022 -Visiting researcher at RWTH Aachen University
2021, 2023: organization of two International School of Crystallography in Erice
2023: steering committee of ECA lunch webinars (GIG - 01- Young crystallographers)
I have delt with the design and synthesis of cocrystals containing natural active compounds.
I mainly perform syntheses with mechanochemical methods and characterize the products with crystallographic techniques and thermal analyses.
I participated in several schools/conferences and presented scientific contributions as posters or oral communications.
[...]
Effectiveness of Essential Oil Component Cocrystals Against Food Spoilage Bacteria
- Montisci F. - Menicucci F. - Carraro C. - Michele Prencipe - Pelagatti P. - Ienco A. - Palagano E. - Raio A. - Michelozzi M. - Mazzeo P.P. - Alessia BacchiDesign of a Library of Azo-pyridinic Derivatives as Building Blocks for Photoresponsive Materials
- Michele Prencipe - Mazzeo P.P. - Montis R. - Famiani B. - Cicconi G. - Alessia BacchiDispensing Essential Oil Components through Cocrystallization: Sustainable and Smart Materials for Food Preservation and Agricultural Applications
- Montisci F. - Mazzeo P.P. - Carraro C. - Michele Prencipe - Pelagatti P. - Fornari F. - Bianchi F. - Careri M. - Alessia BacchiOn the Mechanism of Cocrystal Mechanochemical Reaction via Low Melting Eutectic: A Time-Resolved in Situ Monitoring Investigation
- Mazzeo P.P. - Michele Prencipe - Feiler T. - Emmerling F. - Alessia BacchiConsorzio interuniversitario per lo sviluppo dei Sistemi a Grande Interfase
Department of Chemistry, University of Florence - Via della Lastruccia 3 50019 - Sesto Fiorentino (FI)
Fiscal code/VAT ID: 04519240487
PEC : consorzio_csgi@pec.it
Filippo Baldereschi
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