Here you can find the updated list of all the publications of CSGI members and affilated staff. Please note that the only publications listed here are those published after the affilation of each member. If you are interested in the whole bibliography of CSGI members, including articles and books published before affilation to CSGI, please refer to academic research databases, such as Scopus, Web Of Science, Google Scholar, ect.
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Effects of dehydration temperature on physico-chemical, antioxidant and antimicrobial properties of grape pomace powder
- Panza O. - Alfieri M.L. - Del Nobile M.A. - Giulia Mugnaini - Conte A. - Panzella L. - Massimo BoniniSetup of an In Vitro Three-Dimensional Stromalized Prostate Cancer Model Using Gelatin Microparticles
- Gangarossa G. - Iozzo M. - Giulia Mugnaini - Rita Gelli - Ippolito L. - Giannoni E. - Comito G. - Massimo Bonini - Chiarugi P.Effect of design and molecular interactions on the food preserving properties of alginate/pullulan edible films loaded with grape pomace extract
- Giulia Mugnaini - Massimo Bonini - Luigi Gentile - Panza O. - Del Nobile M.A. - Conte A. - Rodolfo Esposito - D'Errico G. - Moccia F. - Panzella L.How to Cross-Link Gelatin: The Effect of Glutaraldehyde and Glyceraldehyde on the Hydrogel Properties
- Giulia Mugnaini - Rita Gelli - Mori L. - Massimo BoniniCross-linked Porous Gelatin Microparticles with Tunable Shape, Size, and Porosity
- Rita Gelli - Giulia Mugnaini - Bolognesi T. - Massimo BoniniPhotopolymerizable pullulan: Synthesis, self-assembly and inkjet printing
- Giulia Mugnaini - Claudio Resta - Giovanna Poggi - Massimo Bonini